Restaurant Server

Requirements

Responsibilities

• Greet guests promptly and provide friendly, professional service

• Present menus and answer questions about menu items

• Take accurate food and beverage orders

• Enter orders into the POS system

• Serve food and drinks on time

• Check on guests throughout their meal to ensure satisfaction

• Handle customer concerns professionally and notify management when needed

• Process payments and provide accurate change or receipts

• Maintain the cleanliness of tables, dining areas, and service stations

• Assist with side work, such as restocking supplies and cleaning

• Follow all health, safety, and food handling guidelines

Benefits

Requirements

• Previous restaurant or customer service experience preferred

• Strong communication and interpersonal skills

• Ability to work in a fast-paced environment

• Positive attitude and team-oriented mindset

• Ability to stand and walk for extended periods

• Availability to work evenings, weekends, and holidays

Preferred Qualifications

• Experience with POS systems

• Knowledge of food safety standards

• Experience in casual or high-volume restaurants

What We Offer

• Competitive hourly pay plus tips

• Flexible scheduling

• Friendly team environment

• Opportunities for growth within the company