Village Inn logo

Restaurant Supervisor

Village Inn

  • Springfield, Missouri
  • 30+ days ago
  • $15 Per Hour
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Skills

  • Health Departmentunmatched
  • Policy Developmentunmatched
  • Product Safetyunmatched
  • Restaurantunmatched
  • Safety Complianceunmatched
  • Set Goalsunmatched

Description

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 Essential Duties- The Restaurant supervisor  works in accordance with the Company’s established goals, policies and standards and in support of the General Manager. Primary duty include shift supervision to provide excellent guest service and give guidance to team members in front of house and heart of house as appropriate ensuring quality product, safety and health department compliance. 
Compensation: $15.00 - $46,000.00 per hour

Numbers & Facts

LocationSpringfield, Missouri
IndustryRestaurant/Food Services
Company Size5,000 to 9,999 employees
Websitehttp://www.villageinn.com

About Company

Since 1958, guests have visited Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Our breakfast heritage is based on made-from-scratch buttermilk pancakes, eggs cooked any-style and a pot of hot coffee on every table.

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