4503 paradise RD Las Vegas Nevada - Interviews being held at our sister property Bojangles. . Speak with Shawn
9am-7pm Monday - Friday
LV Petroleum is looking for Restaurant Team Members to join our growing team! We are hiring Cooks, Hosts/Hostesses, and Servers who are friendly, dependable, hardworking, and ready to provide an excellent experience for every guest.
Our restaurant team works together to create a welcoming environment, prepare and serve quality food, and keep the restaurant running smoothly in a fast-paced environment.
Cooks
Our Cooks are responsible for preparing and cooking quality food while maintaining a clean, safe, and organized kitchen.
Key Responsibilities:
- Prepare ingredients and menu items according to recipes and company standards.
- Cook food to the proper temperature and quality standards.
- Operate grills, fryers, ovens, stovetops, and other kitchen equipment safely.
- Maintain a clean, organized, and sanitary kitchen.
- Follow all food safety, sanitation, and health guidelines.
- Properly store, label, and rotate food and supplies.
- Assist with stocking and inventory as needed.
- Work with servers and other team members to ensure orders are prepared accurately and timely.
- Help maintain a positive and efficient kitchen environment.
Hosts & Hostesses
Our Hosts and Hostesses are often the first and last impression a guest has of our restaurant. They are responsible for providing a warm welcome and helping ensure guests have a positive dining experience.
Key Responsibilities:
- Greet guests promptly and warmly as they enter the restaurant.
- Assist guests with seating and provide menus.
- Manage the waitlist and communicate estimated wait times when needed.
- Answer guest questions and assist with requests.
- Keep the entrance, host stand, and dining areas clean and organized.
- Communicate effectively with servers, kitchen staff, and management.
- Assist with clearing and resetting tables when needed.
- Maintain a friendly, professional, and welcoming attitude.
- Help create a positive experience for every guest.
Servers
Our Servers provide excellent customer service while accurately taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience.
Key Responsibilities:
- Greet guests and provide friendly, attentive service.
- Accurately take food and beverage orders.
- Communicate orders clearly to the kitchen and other team members.
- Deliver food and beverages promptly and accurately.
- Check on guests throughout their meal and respond to their needs.
- Maintain clean and organized tables and dining areas.
- Accurately process guest checks and payments.
- Answer questions about menu items and provide recommendations when appropriate.
- Work closely with hosts, cooks, and other restaurant team members.
- Handle guest concerns professionally and involve management when necessary.
What We’re Looking For
- Friendly, dependable, and hardworking individuals.
- Strong customer service and communication skills.
- Ability to work in a fast-paced restaurant environment.
- Ability to work well as part of a team.
- Positive attitude and willingness to learn.
- Ability to follow company procedures and food safety standards.
- Previous restaurant experience is a plus, but not required.
Why Join Our Team?
If you enjoy working with people, staying busy, and being part of a team, we want to hear from you! Whether you have years of restaurant experience or are looking for your first opportunity in food service, there may be a place for you on our team.
Apply today and start your career with Black Bear Diner!
Benefits
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k, IRA)
- Paid Time Off (Vacation, Sick & Public Holidays)