Route Optimization Specialist

The Chefs' Warehouse Inc

CA

JOB DETAILS
SALARY
SKILLS
Analysis Skills, Best Practices, Communication Skills, Consultative Sales, Consulting, Cost Analysis, Cost Control, Customer Support/Service, Delivery Driving, Distribution Services, Equipment Maintenance/Repair, Establish Priorities, Food Services, Java IDE (Integrated Development Environments), Life Insurance, Loading/Unloading, Microsoft Office, Network Routing, Order Picking/Packing, Order Processing, People Management, Performance Tuning/Optimization, Policy Development, Problem Solving Skills, Resource Management, Restaurant, Sales, Secondary School, Stock Purchase Plans, Team Lead/Manager, Transportation Routing, Vehicle Driving, Vehicle Fleets, Warehousing
LOCATION
CA
POSTED
7 days ago

About The Chefs Warehouse

The Chefs Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan producers of the world's finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 50,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.

Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs.

Our C.H.E.F.S. Values:

Curious & Creative

Hungry For Food & Results

Entrepreneurial

Forward Thinking & Flexible

Supportive (Of Peers & Chefs)

Position Summary: The individual for this position will be joining a rapidly growing, publicly held company. The position will be based out of the company's largest operating region and provides great opportunity for growth within the organization. This position falls under the general direction of the National Routing Ma. Will support all aspects of the regional transportation network to include routing, delivery window efficiency, territory planning, assignment of drivers and vehicles, usage of equipment and customer service.

What you'll do:

  • Conducts continuous analysis of route, vehicle and driver assignments and reviews scheduling for possible consolidation or improvements.
  • Assists with planning and implementing vehicle scheduling, resource allocation, routing, dispatching, and communication functions in accordance with established policies and objectives to optimize economical utilization of company assets.
  • Develops route and stop logic and ensure customer service levels are at or above company expectations.
  • Interface with warehouse operations to ensure best practice truck loading logic is always in place using the Truck Builder software.
  • Incorporates daily and weekly vendor pickups, into routing sessions. Allocates equipment and driver resources for scheduled and unscheduled deliveries, pick-ups, and other assignments.
  • Collaborates with Fleet Team to match available vehicles with delivery requirements, distance requirements and customer requirements.
  • Collaborates with the Dispatch team with off day / vacation day coverage.
  • Reviews current routing procedures, provides guidance to resolve technical problems, analyzes costs, recommends, and executes cost control measures.
  • Communicates load requisites, routes sequencing, customer accommodations and schedules with the Night Warehouse Management Team to prioritize order selection process.
  • Performs daily maintenance of and incorporates real time recommendations from drivers and sales team to optimize routing performance.Road net system
  • Prints pick tickets as orders are entered, avidly problem solves pick requirements submitted passed cut off times

About you:

  • High School degree or GED Required; College degree preferred
  • 2-4 years of routing experience preferred.
  • Basic understanding of Roadnet Transportation Suite preferred.
  • Basic understanding of transportation safety guidelines, and DOT procedures related to routing
  • Strong communication and team building skills
  • Proficient with JDE and all Microsoft Office Suites
  • Able to impact positive change

Salary: 80K

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Perks & Benefits:

  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

About the Company

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The Chefs' Warehouse Inc

The Chefs' Warehouse is a specialty food distributor that began sourcing products for high-end chefs over 30 years ago. With locations in New York City, Washington D.C., San Francisco, Los Angeles, Las Vegas, Portland and Miami, The Chefs' Warehouse serves the finest restaurants, country clubs, hotels, caterers, culinary schools and specialty food stores around the country. Its product portfolio includes over 11,500 items and consists of imported and domestic specialty food products, such as artisan charcuterie, specialty cheeses, oils and vinegars, hormone-free protein, truffles, caviar and chocolate.

COMPANY SIZE
5,000 to 9,999 employees
INDUSTRY
Food and Beverage Production
FOUNDED
1985
WEBSITE
https://www.chefswarehouse.com/