Red Fish Grill delivers innovative twists on casual New Orleans seafood. Lively décor, expansive bar, polished and professional service.
We’re looking for a dedicated and motivated Food Runner to help us deliver an extraordinary dining experience to every guest. In this role, you’ll be an essential part of our front-of-house team, ensuring that food is delivered promptly, accurately, and with the level of care our guests expect.
- Open for Lunch Monday-Friday; Brunch on Saturday-Sunday. Dinner is served all 7 nights
- Part-time and full-time positions are available
About You:
- A strong work ethic with a sense of urgency and the ability to multitask in a busy environment.
- Excellent communication skills and the ability to work well as part of a team.
- A positive, can-do attitude and a passion for hospitality and exceptional service.
- Attention to detail and a commitment to maintaining high standards of food quality and presentation.
Key Responsibilities:
- Deliver food from the kitchen to guests’ tables quickly and efficiently, ensuring it meets presentation standards.
- Ensure that all orders are accurate, complete, and match the special requests of the guests.
- Maintain a clean and organized work area, including the expediting station and server stations.
- Help clear plates and glassware as needed, keeping the dining area tidy throughout service.
- Communicate effectively with the kitchen, servers, and management to ensure smooth operations.
- Provide outstanding guest service, anticipating guest needs and responding to any inquiries or issues with professionalism.
Your Benefits:
- Flexible Schedulee
- Generous Paid Time Off
- Medical, Dental & Vision Insurance
- 401-K, so you can save for retirement
- Free Mental Health Resources
- Free Shift Meals + employee discount at all Ralph Brennan Restaurants
- Excellent opportunities for career growth
- Closed Mardi Gras Day, Christmas Day, & Super Bowl Sunday night (if the Saints play)
Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.
Salary
Starting at $7.50 per hour
Benefits
Tips, Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k), 401(k) matching, Referral program, Employee discount
Job Type
Full time, Part time