Sandwich Maker

Join our dynamic team as a Sandwich Artist and become the face of a fast-paced, customer-focused food service environment! In this role, you will craft delicious sandwiches with precision and care, ensuring every guest receives a satisfying experience. Your energy and enthusiasm will help create a welcoming atmosphere where customers feel valued and eager to return. This position offers an exciting opportunity to develop culinary skills, master POS systems, and thrive in a vibrant retail food setting. Whether you're passionate about food preparation or enjoy engaging with people, this role is perfect for those eager to make a positive impact through excellent service and quality food.

Responsibilities

• Prepare fresh ingredients and assemble sandwiches according to company standards while maintaining food safety and sanitation protocols
  
• Operate POS systems such as Aloha POS and Micros POS to process customer orders accurately and efficiently
  
• Manage customer transactions at the cash register, including processing cash, credit card, and digital payments with precision
  
• Provide exceptional customer service by greeting guests warmly, answering questions about menu options, and upselling additional items to enhance sales
  
• Maintain a clean and organized workspace by regularly sanitizing surfaces, restocking supplies, and adhering to sanitation standards
  
• Operate kitchen equipment safely and efficiently, including slicers, ovens, toasters, and refrigeration units
  
• Support team members during peak hours by managing food handling tasks swiftly while ensuring quality standards are met
  
• This is a night time shift from 9:45 pm -5am
  

Qualifications

• Previous experience in food preparation or quick service restaurant environments is highly preferred
  
• Familiarity with POS systems such as Toast ; cashiering experience is a plus
  
• Strong time management skills to handle multiple tasks efficiently during busy periods
  
• Excellent customer service skills with the ability to communicate clearly and professionally
  
• Knowledge of food safety practices, sanitation procedures, and proper food handling techniques
  
• Basic math skills for cash handling, register operations, and inventory management
  
• Ability to operate kitchen equipment safely and follow health regulations diligently
  

Join us in creating memorable dining experiences! We re dedicated to supporting your growth in the food industry through comprehensive training, teamwork, and a positive work environment. This paid position offers you the chance to develop valuable skills while being part of a lively team committed to excellence.