Job Description
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School Nutrition Associate - Hemlock Creek
Part-Time, regular position, 5.50 hours a day follows the school calendar and does not include insurance benefits.
Qualifications:
High school diploma or equivalent High degree of organization, self-initiative, and accuracy in work performed Ability to lift 50 lbs.
Duties:
- Responsible for the cooking and temping of all menu items at their prep kitchen.
- Provide feedback to the School Nutrition Supervisor and School Nutrition Coordinator about menu items and potential process improvement.
- Ensure that food is held at the correct temperature.
- Project a positive and courteous attitude and image to the staff, students, and community.
- Possess and demonstrate strong interpersonal communication skills.
- Ensure that all equipment and the area are thoroughly clean at the end of each working day, week, and school year.
- Maintain professional competence through staff development activities provided by the District and in compliance with Wisconsin law
- Perform other duties as assigned or as judgment or necessity dictates.
Skills
Communication Skillsunmatched
Cook Dishesunmatched
Dietary Managementunmatched
High School Diplomaunmatched
Interpersonal Skillsunmatched
Lift/Move 50 Poundsunmatched
Nutritionunmatched
Organizational Skillsunmatched
Process Improvementunmatched
Regulatory Complianceunmatched
Staff Developmentunmatched
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