Seasonal Management Support Staff

Pacific Coast Producers Inc

Lodi, CA

JOB DETAILS
SALARY
SKILLS
10-key (Tenkey) Numeric Keypad, Agriculture, Apple, Communication Skills, Computer Skills, Data Entry, Distribution Channel, Food Production, Interpersonal Skills, Logistics, Microsoft Excel, Microsoft Office, Microsoft Word, Multilingual, Multitasking, Organizational Skills, Presentation/Verbal Skills, Punjabi Language, Typing, Winemaking, Writing Skills
LOCATION
Lodi, CA
POSTED
26 days ago

Pacific Coast Producers, a growing agricultural cooperative with food production facilities across the West Coast, is seeking to fill Seasonal Management Support Staff with qualified, capable individuals for our Lodi, CA Production Facility. PCP is investing in its people and advancing a culture of service, where each employee can do their best to make affordable, high-quality food for customers across North America. Our Lodi facility maintains production lines for canning apricots, peaches, and apple products.

Pay Rate: $21 per hour. Weekend and overtime hours required when needed. Morning, day, and swing shifts available.

We have several job openings available for the following positions:

  • Logistics Assistant

All candidates must be able to meet the following requirements:

  • Excellent interpersonal, written, and oral communication skills
  • Walk/stand for extended period depending on the position.
  • Must be able to climb stairs.
  • Some positions require bending and lifting.
  • Must be able to complete tasks in a noisy environment.
  • Must be able to work any of the three shifts, overtime and weekends as needed.
  • Bi-lingual candidates (Spanish or Punjabi) are preferred for some positions.
  • Candidates will be required to pass a drug screen.

Skills Required:

  • Data Entry
  • Alpha-numeric filing
  • 10-key and typing
  • Basic computer skills; Microsoft office, Word, Excel. Etc.
  • Ability to manage multiple tasks at any given time.
  • Highly organized, self-directed, and able to thrive in a fast-paced work environment.

About PCP Summary

Established in 1971, Pacific Coast Producers is a cooperative owned by over 165 family farmers that grow and deliver various produce, including tomatoes, peaches, pears, grapes, cherries, and more, to production facilities in California and Oregon for processing and packaging. With over 3,000 dedicated employees, PCP strives to produce the finest quality products for customers across all channels of trade, including grocery retailers and foodservice distributors throughout the United States and Canada.

Nestled in the heart of San Joaquin County and just a short 45-minute drive from Sacramento, our facility is located in the charming city of Lodi, CA. Lodi is renowned for its rich history in winemaking and agriculture, as well as its vibrant downtown area and close-knit community. With a great quality of life, Lodi offers a welcoming environment to those seeking a relaxed and enjoyable lifestyle.

AA/EEO Policy Statement

Pacific Coast Producers is an affirmative action and equal opportunity employer. No employee or applicant will be discriminated against in any condition of employment because of race, color, national origin, sex, religion, age, disability, veteran status, or any other status protected by law.

About the Company

P

Pacific Coast Producers Inc

Pacific Coast Producers long has been committed to supplying its customers with the finest canned fruits and tomatoes available. The company aims to meet retailers’ private label requirements, while also providing the best possible service at a competitive price.

Headquartered in the heart of the Central Valley, home of many of California’s finest crops, Pacific Coast Producers (PCP) is proud of its grower-backed, customer-focused business philosophy. Hundreds of third- and fourth-generation family farmers partner with PCP to provide the ripest tomatoes, the sweetest peaches, the most flavorful apricots and pears each and every harvest. Picked at the peak of flavor and packed under the strict United States food safety regulations, PCP’s products deliver on many promises. PCP personally works with farmers to determine what each of them is able to grow best. Crops are strategically grown near the processing plants. For example, conventional tomatoes are grown and picked within a 16-mile radius of their Woodland tomato facility.

COMPANY SIZE
1,500 to 1,999 employees
INDUSTRY
Food and Beverage Production
FOUNDED
1941
WEBSITE
https://pacificcoastproducers.com/