The Guest Service Expert role focuses on creating a memorable dining experience by delivering exceptional service, including setting tables, communicating with the kitchen, interacting with guests, and maintaining work areas. Success requires professionalism, adherence to policies, and physical activity such as standing, moving, and lifting up to 25 pounds (50 with assistance).
Qualifications include a high school diploma or G.E.D., less than one year of related experience, and no supervisory or certification requirements. The position emphasizes a safe, clean, and welcoming environment aligned with high standards of luxury service.
As part of a global team committed to excellence, you will embody core service standards and values, contributing to a culture that values diversity and growth. The role is full-time, tip-eligible, seasonal, located in Santa Barbara, CA, with an hourly rate of $17.00.