Senior Accountant

The Bread Club

Dallas, TX

JOB DETAILS
SALARY
$90,000–$110,000
SKILLS
Accounting, Accounting Close, Accounting Policies, Accounting Software, Accounts Payable, Accounts Receivable, Analysis Skills, Bakery, Billing, Budgeting, Cash Management, Certified Management Accountant (CMA), Certified Public Accountant (CPA), Communication Skills, Cost Control, Cost Forecasting, Credit Cards, Cross-Functional, Decision Support, Detail Oriented, External Audit, Finance, Financial Reporting, Food and Beverage Industry, General Ledger Accounting, Generally Accepted Accounting Principles (GAAP), Intuit Quickbooks, Leadership, Multiplatform/Cross-Platform, Organizational Skills, Payroll Management, Payroll Software/Services, Process Improvement, Profit & Loss, Reconciliation, Restaurant, Time Management, Trend Analysis
LOCATION
Dallas, TX
POSTED
9 days ago

About Us

The Bread Club is the latest opening by Feels Like Home, a Dallas based hospitality group. Our last opening was Mamani, which earned a Michelin Star after less than two months of being open. We are beyond excited to open The Bread Club.

At it’s core, The Bread Club is a neighborhood bakery built around great bread, good company, and the simple joy of sharing food.

We bake fresh every day, combining European baking traditions with Texas-grown grains. The result is bread that’s balanced, natural, and meant to be enjoyed every day.

More than just a bakery, The Bread Club is a return to bread as it should be — because good bread should be part of everyday life.

About You

The Bread Club is seeking a Senior Accountant to lead all accounting functions across the FLHO portfolio. This role is responsible for maintaining accurate financials, improving accounting processes, and ensuring timely, reliable reporting to support decision-making. This role will work closely with ownership and operational leadership, helping FLHO stay organized as we scale while maintaining strong financial discipline across multiple concepts. 

Key Responsibilities

  • Oversee all accounting operations across entities, including general ledger, accounts payable/receivable, payroll coordination, and cash management 
  • Manage weekly and monthly close processes, ensuring timely and accurate financial reporting 
  • Prepare, review and analyze P&Ls, identifying trends, discrepancies, and opportunities for improvement 
  • Maintain and improve internal controls, accounting policies, and reporting procedures 
  • Ensure all invoices are properly captured, coded, and processed in a timely manner (in coordination with operations teams) 
  • Reconcile bank accounts, credit cards, and intercompany transactions
  • Serve as primary contact for external auditors and tax advisors 
  • Support budgeting, forecasting, and cost control initiatives (labor, food, and beverage)
  • Assist with system optimization across platforms such as Sage Intacct, Craftable, Toast, and payroll systems 
  • Support new openings and ensure accounting systems and processes are properly set up from day one 
  • Identify inefficiencies and implement scalable solutions as the company grows
  • Develop a future accounting team 

Qualifications

  • Bachelor's degree in Accounting, Finance, or related field
  • CPA or CMA Qualification 
  • 7+ years of accounting experience, preferably in multi-unit or multi-entity environments 
  • Strong understanding of financial reporting and accounting fundamentals 
  • Highly organized with strong attention to detail 
  • Comfortable operating in a fast-paced, hands-on environment
  • Strong communication skills and ability to work cross-functionally with operations teams 
  • Understanding of GAAP, internal controls, and financial reporting standards 
  • Proficiency in accounting systems (SageIntaact and Quickbooks required)
  • Experience in hospitality preferred (restaurant, hotels) 
  • Experience working with inventory-based accounting preferred 
  • Familiarity with systems such as Toast and Craftable preferred 

Compensation

  • 90k - 110k salary 
  • Paid Time Off
  • FLHO restaurant discounts 
  • Medical, Dental, and Vision Benefits 

We are two brothers who grew up in Southern California, where bakeries were a big part of our daily lives. Fresh baguettes and croissants were always on the kitchen table - never lasting more than a couple of hours. We wanted to bring that same feeling to Dallas.

Salary

$90000.00 - $110000.00 per year

Benefits

Paid time off, Health insurance, Dental insurance, Vision insurance, Employee discount

Job Type

Full time

About the Company

T

The Bread Club