Bimbo Bakeries USA, Inc logo

Senior Production Manager

Bimbo Bakeries USA, Inc
  • Chicago, Illinois
  • $102,000–$142,800
30+ days ago
Bimbo Bakeries USA, Inc

Job Description

Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas'® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann's® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!
More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.
#LI-JV1
Come join the largest baking company in the world and our family of 20,000 associates nationwide!
Top Reasons to Work at Bimbo Bakeries USA:
Salary Range: $102,000 - $142,800
Comprehensive Benefits Package
401k & Company Match
On the Job Training with Advancement Opportunities
Position Summary:
This position is responsible for all activities that occur within the manufacturing facility in support of the Plant Manager/Director of Operations. The Senior Operations Manager provides leadership for, and develops abilities of the management team to achieve consistent production of high quality products and deliver financial profitability for the bakery.
Key Job Responsibilities:
  • Oversee manufacturing operations for a commercial baking facility consisting of hourly associates and management staff.
  • Lead the achievement of a zero injury workplace. Insure compliance with FDA, EPA, OSHA, and HACCP regulation
  • Build a culture of mutual respect, teamwork, and professionalism, demonstrating active support of the Company's values and policies.
  • Responsible for following and enforcing procedures outlined in the Food Safety Plan and the Food Quality Plan.
  • Maintains records for all phones of production relative to the quality of the product, including bakery formulation records, and those records necessary for auditing purposes to include order completion and scheduling of holiday production.
Key Behavioral Competencies:
Knowledge of the operations of all bakery departments: production, quality, food safety, maintenance, and materials management.
Demonstrated track record of leading the improvement of operations while delivering day to day performance.
Ability to analyze data using various operating systems and programs.
Demonstrated experience building a strong leadership team.
Ability to work closely in a team-based environment with associates at all levels in the organization.
Knowledge of safety related issues including compliance with State, Federal and Local regulations.
Labor relations experience.
Education and Work History:
  • Bachelor's Degree in Business, Engineering, Food Science, or a technical field a plus. A combination of education, training and experience that results in demonstrated competency to perform the work may be substituted.
  • 10+ years of increasingly responsible manufacturing experience, at least 5 years which must be in the food industry.
  • 4+ years of direct supervisory experience.
  • Strong business acumen and working knowledge of process control and improvement tools.
  • Participative management style and excellent organizational and communication skills.
  • Strong technical skills including proficiency with Microsoft Office.
The physical and mental demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reason

Numbers & Facts

LocationChicago, Illinois
IndustryOther/Not Classified
Salary$102,000–$142,800
Company Size5,000 to 9,999 employees
Year Founded1993
Websitewww.bimbobakeriesusa.com

About Company

Bimbo Bakeries USA is a leader in the baking industry, known for its category leading brands, innovative products, freshness and quality. As part of Grupo Bimbo, the world’s largest baking company, BBU is proud to share the company philosophyHighly Productive and Deeply Humane in the U.S.

Skills

  • Auditingunmatched
  • Bakeryunmatched
  • Bakery Departmentunmatched
  • Business Skillsunmatched
  • Communication Skillsunmatched
  • Data Analysisunmatched
  • Diversityunmatched
  • English Languageunmatched
  • Environmental Protection Agency (EPA)unmatched
  • FDA (Food and Drug Administration)unmatched
  • Federal Laws and Regulationsunmatched
  • Food Qualityunmatched
  • Food Safetyunmatched
  • Food Scienceunmatched
  • Food and Beverage Industryunmatched
  • Leadershipunmatched
  • Maintain Complianceunmatched
  • Manufacturingunmatched
  • Manufacturing Operationsunmatched
  • Materials Managementunmatched
  • Microsoft Officeunmatched
  • OSHAunmatched
  • Operating Systemsunmatched
  • Operational Improvementunmatched
  • Operations Managementunmatched
  • Organizational Skillsunmatched
  • People Managementunmatched
  • Procedure Implementationunmatched
  • Process Control Engineeringunmatched
  • Process Improvementunmatched
  • Production Managementunmatched
  • Production Scheduleunmatched
  • Profit & Lossunmatched
  • Record Keepingunmatched
  • Regulationsunmatched
  • Safety/Work Safetyunmatched
  • Salesunmatched
  • State Laws and Regulationsunmatched
  • Team Playerunmatched

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