Join a leading hospitality organization as a Server 1, delivering exceptional food and beverage service to members and guests.
Responsibilities include greeting guests, executing orders, maintaining high service standards, assisting team members, and handling complaints promptly. Support daily operations, ensure cleanliness, safety, and organization, and follow training protocols.
Ideal candidates have a high school diploma, previous F&B experience, relevant certifications, and strong communication skills. Physical ability to stand, lift, and perform various activities is required.
Offers include competitive pay, benefits such as health coverage, retirement plans, paid time off, and opportunities for professional growth. Must be flexible to work weekends and holidays.
Join an inclusive team committed to excellence and member satisfaction.