Server

Z- Cancelled McJunkins Management Company

Alexandria, LA

JOB DETAILS
SKILLS
Best Practices, Cook Dishes, Customer Support/Service, Dental Insurance, Food Safety, Food and Beverage Industry, Health Insurance, Housekeeping/Cleaning, Lift/Move 25 Pounds, Mathematics, Multitasking, Order Delivery, Order Processing, Organizational Skills, Record Keeping, Regulations, Safety Compliance, Team Player, Training/Teaching, Up-Selling, Vision Plan, Waitressing
LOCATION
Alexandria, LA
POSTED
30+ days ago
Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Training & development
  • Vision insurance

Key Responsibilities
  • Greeting and Seating Guests: Welcome customers warmly and guide them to their tables if a host is not present.

  • Taking Orders: Accurately record food and beverage orders, noting any dietary restrictions or preferences, and communicate them to the kitchen staff.

  • Serving Food and Beverages: Deliver orders promptly, ensuring accuracy and presentation quality, and check in periodically to meet additional customer needs.

  • Menu Knowledge and Recommendations: Answer questions about menu items, suggest specials, and upsell additional dishes or drinks when appropriate.

  • Handling Payments: Process customer payments accurately and efficiently, including cash, credit, or digital transactions.

  • Maintaining Cleanliness: Keep tables, serving stations, and dining areas clean and organized; assist with light cleaning and food prep as needed.

  • Compliance and Safety: Follow food safety regulations and best practices, including proper handling of food and beverages.



Required Skills and Qualifications

  • Customer Service Skills: Friendly, attentive, and professional communication with guests and coworkers.

  • Multitasking and Efficiency: Ability to handle multiple tables and tasks simultaneously in a fast-paced environment.

  • Physical Stamina: Capable of standing and walking for extended periods and lifting up to 25 pounds.

  • Basic Math Skills: Competence in adding, subtracting, and calculating bills accurately.

  • Teamwork and Reliability: Punctual, dependable, and able to work collaboratively with kitchen staff and other servers.


About the Company

Z

Z- Cancelled McJunkins Management Company