Indian Spring Country Club is looking for a Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.
Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.
Responsibilities:
Prepare restaurant tables with special attention to sanitation and order.
Ensuring our tables are clean and tidy when guests arrive, presenting menus, and serving food and beverages.
You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude.
Attend to customers upon entrance.
Present restaurant menus and help customers select food/beverages.
Take and serve orders.
Answer questions or make recommendations for complementary products.
Collaborate with other restaurant servers and kitchen/bar staff.
Deal with complaints or problems with a positive attitude.
Issue bills and accept payment.
Requirements:
Proven restaurant serving or waitering experience.
Hands-on experience in cashier duties.
Attention to cleanliness and safety.
Patience and customer-oriented approach.
Excellent people skills with a friendly attitude.
Responsible and trustworthy.
A high school diploma is a plus but not required.
Numbers & Facts
Location
Boynton Beach, Florida
Skills
Customer Relationsunmatched
Customer Support/Serviceunmatched
Develop and Maintain Customersunmatched
Food and Beverage Industryunmatched
High School Diplomaunmatched
Interpersonal Skillsunmatched
Order Deliveryunmatched
Order Processingunmatched
Restaurantunmatched
Sanitationunmatched
Waitressingunmatched
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