Hyman’s Seafood is a family-owned Charleston landmark known for delivering high-volume service with genuine Southern hospitality. We serve thousands of guests each week and are looking for experienced Servers who can handle a fast-paced floor while maintaining a friendly, attentive guest experience.
This role is ideal for someone who moves with urgency, stays organized, and enjoys working in a high-energy, team-driven environment.
Position Overview
Servers are responsible for providing efficient, accurate, and hospitable service while managing multiple tables in a high-volume setting.
Responsibilities
Provide attentive, friendly, and efficient service to all guests
Take accurate food and beverage orders and enter into POS system
Manage multiple tables while maintaining service standards
Deliver food and beverages promptly and correctly
Handle guest requests and resolve issues with professionalism
Maintain cleanliness and organization of tables and service areas
Communicate effectively with kitchen and support staff
Process payments accurately and efficiently
Required Qualifications
Prior serving experience in a high-volume restaurant preferred
Strong multitasking and time management skills
Positive attitude and strong work ethic
Ability to stay composed under pressure
Excellent communication and guest-service skills
Schedule & Work Environment
Flexible schedule including nights, weekends, and holidays
High-volume, fast-paced environment
On-your-feet role for extended periods
What We Offer
Strong earning potential through tips
Employee discounts on food and merchandise
Supportive, family-oriented leadership team
This is an opportunity to work in one of Charleston’s busiest restaurants with consistent volume and strong earning potential.
Thank you for your interest in joining our team!
Equal Opportunity Employer
Numbers & Facts
Location
Charleston, SC
Salary
$25–$50 Per Hour
Skills
Communication Skillsunmatched
Food Deliveryunmatched
Food and Beverage Industryunmatched
Leadershipunmatched
Multitaskingunmatched
Order Processingunmatched
Organizational Skillsunmatched
Point of Sale (POS) Systemsunmatched
Problem Solving Skillsunmatched
Restaurantunmatched
Seafood Departmentunmatched
Time Managementunmatched
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