Server

Lone Star Apple.

  • Eastlake, Ohio
  • 30+ days ago
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    Skills

    • Communication Skillsunmatched
    • Food Deliveryunmatched
    • Food Servicesunmatched
    • Insuranceunmatched
    • Mathematicsunmatched
    • Point of Sale (POS) Systemsunmatched
    • Presentation/Verbal Skillsunmatched
    • Restaurantunmatched
    • Salesunmatched
    • Time Managementunmatched
    • Training/Teachingunmatched
    • Waitressingunmatched

    Description

    UNLOCK YOUR CAREER!APPLEBEE'S has the KEY to your Success!

    Job Description:

    YOU BELONG HERE!  At Applebee's we celebrate a fun, friendly, and inclusive culture. As an Applebee's Server, you will be our guests' first and last impression. It's time to embark on a career that promotes growth, opportunity & supports flexible schedules.

    As an Applebee's Server, you will need to be friendly, make recommendations, and anticipate the needs of the guest. You will work hard; but have a great time doing it!

    Primary Responsibilities:To serve food, drinks, and to accommodate guests' needs in a courteous and timely manner following Applebee's Ten Basic Service Steps.

    Specific Functions and Duties:

    • Delivers food and drinks to guests using Applebee's team delivery system
    • Great guests, answers questions, makes suggestions regarding food, drinks, and service
    • Relays orders to service bar and kitchen via the point-of-sale computerized register system
    • Observes guests and responds to any additional requests
    • Presents guest check to each table and accepts a form of payment
    • Makes correct change and/or completes the proper charge card procedure
    • Participates in the clearing and resetting of dining room tables

    WHAT'S IN IT FOR YOU

    • Flexible Schedule
    • Free Food
    • Health Insurance, 401(k), Vacation
    • Closed on major holidays
    • Advancement opportunities
    • Training and Development

    Qualification Standards:

    • Ability to get a State-approved Seller/Server Certification
    • Ability to wipe down tabletops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant
    • Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen about 30 times per shift
    • Reading, writing, basic math and verbal communication skills required
    • Mobility required during the entire shift
    • Transports glass racks and cases up to 25 pounds (such as a case of beer) up to 15 times per shift

    Numbers & Facts

    LocationEastlake, Ohio

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