Seeking energetic servers for a fast-paced, high-energy environment. Must enjoy making guests feel welcome, delivering flawless service, and working in a team. Benefits include medical, dental, vision insurance, 401(k) with match, flexible days off, daily dining allowance, and employee discounts. Typical day involves providing hospitality, executing service steps, and guiding menus. Pay ranges from $24-$38/hour, combining base wages and tips. Schedule offers part-time or full-time hours, mostly evenings and weekends. Candidates should have 1+ year high-volume restaurant experience, certifications, and physical ability to stand and lift. Ideal for motivated, positive team players who take pride in their work and embrace a collaborative culture with growth opportunities. Must be adaptable, resourceful, and committed to high standards. Weekend and evening availability required. Supplemental pay includes tips and bonuses.