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Skills
Beveragesunmatched
Communication Skillsunmatched
Food Deliveryunmatched
Food Safetyunmatched
Food and Beverage Industryunmatched
Housekeeping/Cleaningunmatched
Multitaskingunmatched
Order Processingunmatched
Organizational Skillsunmatched
Restaurantunmatched
Sanitationunmatched
Service Deliveryunmatched
Team Playerunmatched
Description
Tin Roost is looking for experienced part-time Servers to join our team in North Liberty!
As a locally owned restaurant known for our scratch kitchen, spacious patio, and welcoming atmosphere, we're committed to providing great food, genuine hospitality, and memorable experiences for every guest. We're looking for positive, dependable team players who enjoy working in a fast-paced environment and delivering exceptional service.
Fully trained Servers earn $4.35 per hour plus tips, with tips paid out nightly.
Schedule:
Part-time opportunities available
Availability Wednesday-Sunday is required
Open availability is preferred
Part-Time Benefits:
Employee Food & Beverage Discounts- 25% off food for you and up to 1 guest. 25% off beverages for you. Any day of the week.
Craft Concepts Restaurant discounts to over 25 locations in Iowa, Nebraska, Kansas & Missouri! 25% off food for you and 1 guest, Sunday-Thursday.
Internal Growth Opportunities
Employee appreciation events and celebrations
What You’ll Do:
Welcome Guests and provide friendly, attentive service throughout their visit
Help Guests with menu selections and answer questions about food and beverages
Accurately enter orders and communicate with the kitchen and bar teams
Deliver food and beverages promptly
Anticipate Guest needs and address concerns professionally
Process Guest payments accurately
Keep dining areas clean and organized
Reset tables and complete side work, stocking, and opening or closing duties
Follow food safety and sanitation standards
Work with the team to keep service running smoothly during busy shifts
Perform additional duties as assigned
Qualifications:
Must be 18 years of age or older
Previous serving experience is strongly preferred.
Strong communication skills
Ability to stay organized and manage multiple priorities in a fast paced restaurant environment
Ability to stand for extended periods and carry trays of food and beverages
Must obtain Iowa alcohol server certification (I-PACT) within 30 days of hire