This full-time server position at a senior living healthcare organization offers flexible evening shifts from 10:30 a.m. to 7:00 p.m., including weekends and holidays.
Responsibilities include setting up and cleaning dining areas, greeting residents, taking and delivering food orders, ensuring food quality, and maintaining safety and sanitation standards.
Benefits include comprehensive health coverage, paid vacation, discounts on insurance and personal services, employee assistance programs, referral bonuses, advancement opportunities, retirement plans, and paid training.
Requirements are effective communication skills, the ability to become a certified food handler within 60 days, a high school diploma or G.E.D., and a willingness to undergo background checks. The organization emphasizes respect, excellence, appreciation, connection, and honor, fostering a supportive environment focused on resident growth and community connection.