This role involves providing friendly and efficient food and beverage service to residents and guests, ensuring their satisfaction by promptly taking orders, delivering food, and responding to needs.
No prior experience is required; training will be provided. Food safety training and relevant certifications may be necessary. Effective communication in English, basic computer skills, and the ability to make independent decisions are important. Candidates should demonstrate a friendly demeanor and problem-solving skills.
Benefits include health, dental, vision, retirement plans, disability coverage, paid time off, and access to DailyPay. COVID-19 vaccination proof is required unless exempted. All information is subject to applicable government requirements.