Allergies, Communication Skills, Lift/Move 50 Pounds, Multitasking, Operational Support, Order Processing, Point of Sale (POS) Systems, Restaurant, Safety Standards, Sanitation, System Operations
Benefits:
Diverse, Inclusive, Welcoming Safe Space for Everyone
Delicious Food
Position Overview: As a Server, you will deliver high-quality dining experiences by providing exceptional, efficient service to guests in your assigned section, ensuring guest satisfaction and safety.
Responsibilities:
- Greet guests warmly and engage positively
- Address guest needs promptly and professionally
- Handle guest inquiries about menu and promotions
- Use promotional strategies to enhance experience and sales
- Follow service steps, allergy protocols, and safety guidelines
- Operate POS systems accurately
- Maintain sanitation and safety standards
- Collaborate effectively with team members
- Perform additional duties to support restaurant operations
Qualifications:
- Proven ability to provide friendly, efficient service
- Accurate order taking and payment handling
- Flexible availability, including nights, weekends, and holidays
- Physical ability to stand, walk, carry up to 50 pounds, and work in various environments
- Strong communication skills and multitasking ability in high-pressure settings