Now Hiring: Server / “Fish-Tender” | Chula Seafood Grayhawk
20581 N Hayden Rd, Scottsdale – Grayhawk
Voted Best Seafood Restaurant in Arizona 2025 by Yelp
Chula Seafood Grayhawk is fishing for enthusiastic, food-loving, part time Fish-Tender to join our crew! If you thrive in fast-paced environments, love working with fresh, high-quality ingredients, and bring great energy to every shift—we’d love to sea you.
At Chula, we’re all about counter-style hospitality and chef-driven menus. Guests order from our menu or fresh fish case, grab a seat, and we bring the food to them. As a Fish-Tender, you’ll be responsible for ringing in orders, running food, packaging fresh fish, and keeping the vibe positive and professional throughout the shift.
You’ll be part of a tight-knit crew where teamwork, precision, and hospitality are key.
· Part Time AM / PM availability
· Competitive hourly pay + tips
· Hands-on training (we’ll show you the ropes)
· Paid time off
· Medical benefits after 60 days available with Full Time employment
· Opportunities to grow within our fast-expanding Fish Fam
· 2+ years of serving or bartending experience
· Strong money-handling and multitasking skills
· Comfortable with opening and closing duties
· Seafood knowledge a plus—but not required
· Passion for great food, great service, and team-driven success
Chula Seafood is a family-owned, Arizona-grown seafood company with multiple locations and deep ties to the West Coast. We operate our own processing facility in Point Loma, CA, giving us unmatched access to the freshest, most sustainable seafood around.
We’ve been featured by Forbes, The Food Network, and James Beard Foundation, and were voted Arizona’s Best Seafood Restaurant by Yelp in 2025.
Our Grayhawk location is one of our newest—and busiest—making it the perfect spot for someone who wants to grow, lead, and make an impact.
Chula Seafood Grayhawk
20581 N Hayden Rd, Ste 100
Scottsdale, AZ 85255 (Hayden & Thompson Peak)
@chula_seafood