Location: The Grounds Restaurant at St. Croix National Golf, Somerset
Hourly: $8-9
Join the team at St. Croix National Golf & Events, where natural beauty, award-winning service, and top-tier amenities come together to create unforgettable guest experiences — and a workplace you’ll be proud to be part of.
???? Award-Winning Golf
Recognized with five industry awards, including “Best in Wisconsin” by GolfNow, St. Croix National is a premier destination for players of all skill levels.
???? New Clubhouse & Amenities
Enjoy working in our brand-new clubhouse, complete with stunning views, state-of-the-art facilities, and a vibrant, welcoming atmosphere.
????️ Award-Winning Food & Patio
Our event center and patio dining are not just beautiful — they’re award-winning. We’re known for exceptional cuisine, curated events, and a laid-back luxury vibe that guests love.
Whether you're in hospitality, golf operations, event planning, or food & beverage — at St. Croix National, you're not just filling a role. You're part of a team that’s passionate about excellence and creating memorable moments.
About the Role:
Join The Grounds Restaurant at St. Croix National Golf, as a hands-on, guest-focused server. Oversee hiring, training, scheduling, and performance management
What We’re Looking For:
3+ years of serving experience
Must Haves:
Fluent in English (verbal & written)
Able to stand/walk for long periods and lift up to 50 lbs
Flexible schedule including nights, weekends, and holidays
Perks & Benefits:
Medical, dental, vision options (FT)
Employer-paid life & AD&D insurance
401(k)
Golf (non-peak) and discounted rounds for your guests
| Location | Somerset, WI |
| Salary | $8–$9 Per Hour |
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