The Service Manager oversees grocery department operations, ensuring prompt, friendly customer service and a positive shopping experience.
They supervise staff, assign duties, and model professionalism, fostering teamwork and a welcoming environment.
Responsibilities include training employees, managing merchandise orders, evaluating performance, enforcing safety procedures, handling customer issues, and maintaining store policies.
They analyze sales and inventory data, coordinate displays, and support store promotions.
Qualifications include high school diploma, two+ years of related experience preferred, strong problem-solving skills, and physical ability to perform medium work.
They maintain confidentiality, handle vendor and customer contacts, and ensure safety and compliance. The position offers an hourly wage of $14.00-$17.50, contingent on passing a pre-employment drug screen.