Communication Skills, Equipment Maintenance/Repair, Food Quality, Food Safety, Hand Tools, Housekeeping/Cleaning, Identify Issues, Machining Operations, Manufacturing, Physical Demands, Preventative Maintenance, Production Schedule, Safety/Work Safety, Training/Teaching
- Perform mold setups and changeovers as it relates to the production schedule.
- Perform Prep work to prepare for mold changeovers and correct process related problems as directed by supervisor.
- Perform preventative maintenance on all tools currently in production such as cleaning and greasing of molds, etc. clean, inspect and lubricate equipment and machinery.
- Respond to trouble-shooting calls and mold performance issues to seek cause and perform or assist with repair. Evaluate and discuss the operation of assigned machinery with other affected personnel.
- Responsible to watch and Operate lines as needed
- Maintain good housekeeping in assigned areas and assist in the overall cleanliness and orderliness of the manufacturing area.
- Attend training sessions to maintain and/or improve technical knowledge and performance
- Must be able to: effectively communicate with internal and external customers, follow written instructions, use a variety of hand and power tools, wear and use appropriate personal protective equipment (PPE), operate material handling equipment and maintain safest possible working environment for self and all facility associates.
- Perform quality checks on containers to ensure proper specifications are maintained. Document any problems or adjustments made to assigned machinery.
- Follow Plant specified job specification and task list.
Physical Demands
The physical demands described are representative of those that must be met by an employee to successfully perform the essential functions of this job.
While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands and fingers; talk and hear.
Work Environment
The work environment is typical of most manufacturing environments.
Materials Required
Must have tools to perform all functions of the job/position.
Safety and Housekeeping
- Must wear all required PPE properly
- Conduct him/herself in a safe manner
- Must keep the area around your workstation clean and free from dirt and debris
- Clean assigned areas of the building or pieces of equipment as instructed by your supervisor
Physical Demands
The physical demands described are representative of those that must be met by an employee to successfully perform the essential functions of this job.
While performing the duties of this job, the employee is regularly required to sit, stand, walk, bend and climb.
“Responsible for food safety, food quality and site safety.”
Revised 01/30/2026