An acclaimed restaurant group seeks a Bar Manager for their high-volume, upscale full-service location in Palo Alto, CA. The Bar Manager is responsible for leading the bar program, developing the team, and delivering an exceptional guest experience at every touchpoint. This is a hands-on leadership role for a beverage professional who is as comfortable behind the bar as they are coaching and developing their team. Must be authorized to work in the US.
Requirements
3+ years of experience as a Bar Manager in an upscale, high-volume restaurant
Deep knowledge of cocktails, spirits, and wine; familiarity with Mediterranean wine regions and beverage traditions is a plus
Proven ability to develop and execute seasonal cocktail menus and manage beverage programming
Experience managing, scheduling, and developing a bar team
Hands-on experience with bar inventory and cost controls
Passionate about hospitality and creating memorable guest moments
Flexible availability including evenings, weekends, and holidays
Spanish language skills, a plus
Benefits
Competitive pay: up to $78,400 with bonus
15 paid vacation days + 5 sick days
Health insurance with partial employer contribution
Generous employee dining discount at all locations
EOE. We are committed to creating an inclusive environment for all employees and applicants without regard to race, color, religion, gender, national origin, disability, age, or any other protected characteristic.
Numbers & Facts
Location
Palo Alto, California
Skills
Bartendingunmatched
Beveragesunmatched
Coachingunmatched
Cost Controlunmatched
Inventory Costsunmatched
Inventory Managementunmatched
Leadershipunmatched
Project/Program Managementunmatched
Restaurantunmatched
Schedule Developmentunmatched
Spanish Languageunmatched
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