Shift Lead Part Time

Nothing Bundt Cakes

Orchard Park, New York

JOB DETAILS
SKILLS
Bakery, Customer Support/Service, Event Marketing, Federal Laws and Regulations, Maintain Compliance, Operations Management, State Laws and Regulations
LOCATION
Orchard Park, New York
POSTED
9 days ago
Replies within 24 hours
Benefits:
  • Opportunity for advancement
  • Employee discounts
  • Free uniforms
At Nothing Bundt Cakes, the Shift Lead keeps the atmosphere upbeat
and the sweets coming by overseeing and helping the bakery operations when the manager is not present.
Every day is delicious and satisfying. And as part of this successful and growing brand, there is no shortage of opportunities for promotion. The Shift Lead will be trained in all positions in the bakery including baking, frosting, delivery, customer service, events, and marketing to allow for potential promotions to assistant manager or manager if desired! But personal growth and bringing joy to people every day are just a couple of perks of working in our bakery.

Here are some others:

We have great operating hours – no late nights! (Weekdays 9-7, Weekends 9-6)
Cake discounts. Yummm!
This job is fun. It’s literally a piece of cake!
This is a great place to make new friends!
We love to celebrate and bring joy to the community.

Apply now. Joy is the job.

Daily Hours of Operation
Monday - Friday 9am - 7pm
Saturday - Sunday 9am - 6pm 

Shifts
Full day 9am - 6/7pm
Half day 9am - 2pm and 2pm - 6/7pm
Compensation: $17.00 per hour




Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

 

California Applicant Privacy Policy

 

About the Company

N

Nothing Bundt Cakes

At Nothing Bundt Cakes our goal is to create a cake that not only reminds you of home, but also opens you to a new world. And while that’s no easy request, the hand-crafted recipes are more than up to the task. Each recipe only uses the purest ingredients; real eggs, butter and cream cheese, all to bring you bundt cake perfection.
COMPANY SIZE
20 to 49 employees
INDUSTRY
Restaurant/Food Services
WEBSITE
http://www.nothingbundtcakes.com