• El Paso, TX
    12 days ago

    Job Description

    1331 Lee Trevino Dr, Suite A

    El Paso, Texas

    Overview

    Shift Leaders are generally responsible for coaching Dunkin' Restaurant Team Members throughout their shift to execute operational Brand standards and deliver great guest service. They set goals, provide job assignments, and motivate others providing timely feedback.

    Responsibilities Include:

    • Perform all responsibilities of restaurant team members

    Support the Restaurant Manager in meeting operational goals and execution Ensure Brand standards are met throughout shift including preparation of food and beverages Communicate shift priorities, goals and results to restaurant team members Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback Support the training of restaurant team members as needed

    Perform oversight of franchisee safety, security and profitability policies/processes throughout a shift

    • Communicate clearly with the next Shift Leader to help prepare him/her for shift

    Ensure Food Safety standards are met

    Manage Inventory throughout the shift

    • Provide great guest service and coaches restaurant team members to do the same

    Schedule restaurant team members for shifts Manage cash over/short during shift and ensures restaurant team members are following cash franchisee management policies

    Education/Experience:

    • Basic computer skills
    • Fluent in spoken and written English
    • Previous leadership experience in retail, restaurant or hospitality preferred.

    Key Competencies

    Works well with others in a fast-paced team environment On time, demonstrates honesty and a positive attitude

    Willingness to learn and adapt to change

    • Guest focused

    Ability to assist with training

    • Problem solving . Motivating others

    Physical Demands/Working Conditions:

    • Standing on feet . Repetitive motion including bending, stooping and reaching

    Lifting objects, ice, products, boxes up to 20 lbs (if applicable)

    Wearing a headset

    • Working in a small space

    2020 pp Plotder LLC. All rights reservert. This template is provided to Dunkin' franchisees to help them desigu huinan resource programs for their employcos. Franchisees are not required to use it and reinaju solely responsible for designing and inplementing their own human resource programs, running their day to day

    operations, and for complying with all applicable laws,

    Apply now

    Job Details

    Job Category

    Team Member

    Position Type

    Date Posted

    Pay Range

    Job ID

    PDX_DU_E27A237C-79E2-4650-9693-FCB41716BA64_24816704

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    Numbers & Facts

    LocationEl Paso, TX

    Skills

    • Cash Managementunmatched
    • Coachingunmatched
    • Communication Skillsunmatched
    • Cook Dishesunmatched
    • English Languageunmatched
    • Food Safetyunmatched
    • Food and Beverage Industryunmatched
    • Human Resourcesunmatched
    • Inventory Managementunmatched
    • Leadershipunmatched
    • Operations Managementunmatched
    • Physical Demandsunmatched
    • Problem Solving Skillsunmatched
    • Profit & Lossunmatched
    • Restaurantunmatched
    • Retailunmatched
    • Service Deliveryunmatched
    • Set Goalsunmatched
    • Time Managementunmatched

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