Shift Leader

Benefits:

• Tips
• Relocation
• Training & development

Position Overview 
Supporting a renowned QSR brand, the Shift Leader role supports the day-to-day operations. 

This position works 20-35 hours a week and allows flexible scheduling. The brand's peak hours are during lunch & dinner, Thursday-Sunday. There are growth opportunities within 1-year of employment as the portfolio continues to grow. Candidates who need to relocate will be considered for this position. 


Key Responsibilities  
The Shift Supervisor will support a standard of excellence and assist in the team's development towards success.  

• Assist with training new crew members. 
• Assist with the implementation of sales programs to leverage business opportunities.  
• Oversee daily operations to support labor budgets, food cost targets, guest surveys, and brand standards.  
• Perform weekly and monthly administrative tasks such as: payroll, scheduling, product ordering, and inventory counts.  
• Support and cover for General Manager, as needed.  

What We’re Looking For 

• Qualified candidates should have a high school diploma or equivalent.  
• Experience in a leadership or management role, quick-service restaurant experience preferred.  
• This is a leadership role; a demonstrated understanding of confidentiality is required.  
• This is a hands-on position; candidates should be able to sit, stand, traverse, etc. for up to 12 hours and lift up to 50lbs.