Shift Manager

Taco Bell Corp

Burns Harbor, IN

JOB DETAILS
SKILLS
Administrative Skills, Coaching, Compensation and Benefits, Corporate Compliance, Customer Support/Service, Fast Food, IP (Internet Protocol), Maintain Compliance, Regulatory Compliance, Restaurant, Scholarship
LOCATION
Burns Harbor, IN
POSTED
29 days ago

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ntttttttShift Manager

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nttttttt"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."

SHIFT LEADER - TACO BELL

At Taco Bell, We're hungry for Mxc3xa1s. Mxc3xa1s Heart, Mxc3xa1s Flavor, and Mxc3xa1s Value. If YOU want Mxc3xa1s in YOUR life read on...

  • Are YOU a born leader? Do you want to lead people?
  • Do YOU make others smile easily?
  • When YOU say, "Thank You", do you mean it?
  • Do YOU believe that everything is possible?
  • Are YOU a foodie? Do you know what it takes to make AWESOME food?
  • Are YOU proud when your team achieves success?

If YES, YOU have a career at Taco Bell!

The Shift Leader assists the management team by leading work shifts and performing assigned administrative tasks. The Shift Leader directly supervises crew members, maintains responsibility for the performance of the assigned duties and is responsible for restaurant operations in the absence of the Restaurant General Manger. The Shift Leader accomplishes these objectives by actively leading, coaching and directing of crew on a day-to-day basis.

Shift Leader behaviors include:

  • Models and drives excellence in customer service
  • Models and maintains compliance with company standards in product and facility specifications
  • Models' excellence in food handling procedures
  • Models' excellence in operational activity to achieve unit guest service and performance targets
  • Assists in training, developing and motivating crew members
  • Assists in achieving store financial results by running a successful shift to brand standards

As a Shift Leader at Taco Bell, you will have access to the following benefits:

  • Flexible schedules
  • Free Meals
  • College accredited training
  • Scholarship opportunities
  • Corporate Discounts on cellular service, streaming, entertainment, and more
  • Bonus Incentives
  • Career Growth Opportunities

This list of job duties and benefits is not all inclusive. Employees typically average 30+ hours a week but may vary depending on the needs of the business. The company and/or management may change or add to these job duties at any time with or without prior notice.tttttt

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nttttttShift Manager

nttttttBurns Harbor, INttttt

nntttttnttttttntttttttLocationn 250 Melton Rd.

Burns Harbor, IN, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-1824833-2nttttttnnttttttntttttttCompanyntttttttNatron Corporationnttttttn nttttttntttttttDate Postednttttttt05/21/2026nttttttntttttnnttttt

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n References to xe2x80x9cwexe2x80x9d and xe2x80x9courxe2x80x9d include Taco Bell's corporate-owned restaurants and independently owned and operated franchisees and licensees. Positions are available at both corporate and franchised Taco Bell locations. Those applying for a position with a franchisee or licensee of Taco Bell are not applying to work at Taco Bell Corp. or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices. Taco Bell Corp. is an Equal Opportunity Employer.n

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2026 Taco Bell IP Holder, LLC. All Rights Reserved.

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n This job is located in Burns Harbor, IN. Candidates can exploren additional roles in Burns Harbor, IN and surrounding areas using the job search tool.nn

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About the Company

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Taco Bell Corp

Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.
COMPANY SIZE
10,000 employees or more
INDUSTRY
Restaurant/Food Services
WEBSITE
http://www.tacobell.com