Shift Manager

Flippers Pizzeria

Orlando, FL

JOB DETAILS
SKILLS
Cost Control, Customer Satisfaction, Customer Support/Service, Food Production, Food Safety, Food Services, Food and Beverage Industry, High School Diploma, Leadership, Team Lead/Manager, Training/Teaching
LOCATION
Orlando, FL
POSTED
30+ days ago
Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Opportunity for advancement
  • Training & development

The Location:
Apply today at our Dr. Phillips location:


7339 W Sand Lake Road
Orlando, FL


The Opportunity:
The Shift Manager assists in the day-to-day operations by providing a positive experience for the team and the customer. They work side-by-side with the team, leading them by example.
 

  • Must be 18 years of age
  • Must have High School Diploma The Location:
    Apply today at the Dr Phillips location:

    7339 West Sand Lake Road
    Orlando, FL

    The Opportunity:
    The Shift Manager assists in the day-to-day operations by providing a positive experience for the team and the customer. They work side-by-side with the team, leading them by example.
     

    • Must be 18 years of age
    • Must have High School Diploma or equivalent 
    • Completion of comprehensive Flippers Pizzeria MIT Program
    • Serv Safe Manager Certification
    • Self-motivated with a friendly, out-going attitude
    • Effectively able to train and lead all team members
    • Has experience providing excellent customer service, with a sense of urgency, in a fast-paced environment
  • Position Responsibilities:
    • Culture Creator: work directly with the AGM and GM to build a culture of excellence where the team is happy to be there and knows what they are doing
    • Eager Learner: constantly seeking to improve their personal and team skills while seeking advancement
    • Focused on product quality and Customer Service: Ensuring customer satisfaction by emphasizing details in production, making food to spec, ensuring proper food safety service, cleanliness, and atmosphere
    • Cost Controller: Setting pars for food, beverage, paper, and eliminating waste/pilferage
  • What We Offer:
    • Free pizza
    • Weekly pay
    • Great health, dental, and vision benefits offered upon completion of management training
    • Wage increases, based on individual skills
    • Flexible schedules
    • Training and development for future growth opportunities
  • or equivalent 
  • Completion of comprehensive Flippers Pizzeria MIT Program
  • Serv Safe Manager Certification
  • Self-motivated with a friendly, out-going attitude
  • Effectively able to train and lead all team members
  • Has experience providing excellent customer service, with a sense of urgency, in a fast-paced environment
Position Responsibilities:
  • Culture Creator: work directly with the AGM and GM to build a culture of excellence where the team is happy to be there and knows what they are doing
  • Eager Learner: constantly seeking to improve their personal and team skills while seeking advancement
  • Focused on product quality and Customer Service: Ensuring customer satisfaction by emphasizing details in production, making food to spec, ensuring proper food safety service, cleanliness, and atmosphere
  • Cost Controller: Setting pars for food, beverage, paper, and eliminating waste/pilferage
What We Offer:
  • Free pizza
  • Weekly pay
  • Great health, dental, and vision benefits offered upon completion of management training
  • Wage increases, based on individual skills
  • Flexible schedules
  • Training and development for future growth opportunities

About the Company

F

Flippers Pizzeria