Shift Supervisor

Tiki Taco

  • Kansas City, Missouri
  • 30+ days ago
  • $20–$25 Per Hour
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Skills

  • Cash Managementunmatched
  • Communication Skillsunmatched
  • Customer Satisfactionunmatched
  • Customer Support/Serviceunmatched
  • Dental Insuranceunmatched
  • Financial Managementunmatched
  • Food Servicesunmatched
  • Food and Beverage Industryunmatched
  • Health Insuranceunmatched
  • Leadershipunmatched
  • Maintain Complianceunmatched
  • Operationsunmatched
  • Operations Managementunmatched
  • People Managementunmatched
  • Performance Managementunmatched
  • Point of Sale (POS) Systemsunmatched
  • Problem Solving Skillsunmatched
  • Quality Managementunmatched
  • Quality Metricsunmatched
  • Regulationsunmatched
  • Reporting Skillsunmatched
  • Resolve Customer Issuesunmatched
  • Safety Complianceunmatched
  • Safety/Work Safetyunmatched
  • Sanitationunmatched
  • Service Deliveryunmatched
  • Training/Teachingunmatched
  • Vision Planunmatched

Description

Benefits:
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Health insurance
  • Opportunity for advancement
  • Training & development
  • Vision insurance
Position Overview: We are seeking a proactive Shift Supervisor to manage daily operations during designated shifts at our establishment. This role is crucial for leading staff, ensuring operational efficiency, and delivering exceptional guest service.Key Responsibilities:
  • Operational Management: Oversee smooth operation during shifts, coordinating front and back of house seamlessly.
  • Staff Supervision: Direct staff activities, manage performance, and handle staffing levels to ensure customer satisfaction.
  • Customer Service: Address customer service issues promptly, ensuring guest satisfaction and maintaining quality service standards.
  • Compliance and Safety: Enforce adherence to sanitation and safety regulations, conducting regular checks for compliance.
  • Financial Oversight: Manage cash operations and prepare reports on shift activities, highlighting any discrepancies.Qualifications:
  • Previous supervisory experience in the food and beverage industry, preferably in a fast-paced environment.
  • Demonstrated leadership abilities with strong team motivation and management skills.
  • Excellent customer service and communication skills, capable of resolving issues efficiently and maintaining high service standards.
  • Knowledge of health and safety practices and food service regulations.
  • Flexible availability, able to work nights, weekends, and holidays as needed.
  • Proficiency in cash handling and using Point of Sale (POS) systems.
  • Physical stamina for a full shift of standing, walking, and lifting moderate weights.
  • Effective problem-solving skills, able to make quick decisions and adapt to changing situations.
  • Positive attitude, capable of working well under pressure and with a diverse team.
Compensation: $20.00 - $25.00 per hour

Numbers & Facts

LocationKansas City, Missouri
Salary$20–$25 Per Hour

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