We are currently looking to hire an experienced line cook who possess excellent knife skills. As a line cook, you are responsible for the preparation, presentation and execution of all items on the menu.
Responsibilities:
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members