• Berkeley Heights, New Jersey
  • $89,000 Per Year
  • Full-time
30+ days ago

Job Description

Property Description:

Embassy Suites by Hilton - Berkley Heights

Embassy Suites by Hilton -Berkeley Heights, located in New Jersey, is seeking dedicated individuals to join our team! As a job applicant, you'll have the opportunity to work in a modern, all-suite hotel that offers exceptional service and amenities to our guests. With positions available in front desk, housekeeping, food and beverage, event planning, and more, there are ample opportunities for career growth and advancement. Our hotel features spacious suites, upscale facilities, and a warm and welcoming environment, creating an exciting work environment. As a member of the Embassy Suites Berkeley Heights team, you'll have the chance to provide outstanding service to our guests, work in a supportive team, and be a part of the renowned Hilton brand. Join us in delivering memorable hospitality experiences and become a valued member of our team at Embassy Suites Berkeley Heights!

Overview:

We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will oversee kitchen operations and ensure quality and consistency across all menu items. You will collaborate with an amazing team of culinary professionals and work with the freshest, high-quality ingredients. If you have a passion for creating innovative and delicious cuisine and are committed to providing outstanding guest service, we'd love to have you join our team!

Qualifications:
  • 5+ years of cooking experience, with at least 2 years in a leadership role
  • College degree or certification in culinary or hospitality field preferred
  • Experience in menu planning and development
  • Strong leadership and team-building skills
  • Excellent communication and organizational skills
  • Ability to manage multiple priorities in a fast-paced environment
  • Ability to understand and achieve financial goals
  • Food/Beverage Service Worker Permit, where applicable
Benefits:

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.


In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

Salary Range: USD $80,000.00 - USD $89,000.00 /Yr.

Numbers & Facts

LocationBerkeley Heights, New Jersey
Job TypeFull-time

Skills

  • Communication Skillsunmatched
  • Cook Dishesunmatched
  • Entrepreneurshipunmatched
  • Event Managementunmatched
  • Food Servicesunmatched
  • Food and Beverage Industryunmatched
  • Hospitality and Tourismunmatched
  • Housekeeping/Cleaningunmatched
  • Leadershipunmatched
  • Medicationsunmatched
  • Menu Developmentunmatched
  • Menu Managementunmatched
  • Multitaskingunmatched
  • Organizational Skillsunmatched
  • Restaurantunmatched
  • Small Companyunmatched
  • Team Lead/Managerunmatched
  • Team Playerunmatched

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