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Sous Chef Clemson

Rick Erwins Dining Group
  • Clemson, SC
    1 day ago

    Job Description

    Job Description

    Job Description

    Sous Chef / Executive Sous ChefLooking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in every aspect of the job.Must have 2-3 years prior sous chef experienceMust have prior culinary trainingHours worked will be 45-50 per weekMust have Excel & Word knowledge

    Numbers & Facts

    LocationClemson, SC

    Skills

    • Cook Dishesunmatched
    • Microsoft Excelunmatched
    • Microsoft Wordunmatched
    • Team Playerunmatched

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