Sous Chef – Kindred Hospitality Group
Join the Kindred Hospitality Team
Kindred Hospitality is seeking a passionate and driven Sous Chef to join our growing restaurant group. We are looking for culinary professionals who are excited about growth, leadership opportunities, and new challenges. If you're ready to push the boundaries of hospitality and food while developing your career with a dynamic team, we'd love to hear from you.
Position: Sous Chef
Start Date: Expected July 20, 2026
Job Type: Full-time
Expected Hours: 55+ hours per week
Salary: $50,000 – $55,000 per year
What We're Looking For
- Strong culinary skills and attention to detail
- Leadership experience or the desire to grow into a leadership role
- Ability to thrive in a fast-paced restaurant environment
- Passion for hospitality, teamwork, and exceptional guest experiences
- Commitment to maintaining high standards of food quality and kitchen operations
Benefits
- 401(k)
- Health insurance
- Dental insurance
- Vision insurance
- Paid time off
Schedule
- Dinner service
- Open 7 days a week
Why Join Kindred Hospitality?
At Kindred Hospitality, we believe in investing in our people and creating opportunities for professional growth. This is an excellent opportunity for a motivated chef looking to advance their career, take on greater leadership responsibilities, and be part of a team dedicated to culinary excellence.
Expected Start Date: July 20, 2026
Apply today to become part of the Kindred Hospitality family. Qualified applicants will be contacted to begin the interview process.
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.