Pub 819 in Hopkins, MN is looking for a talented Sous Chef to join our leadership team. If you''re a hands-on culinary leader who thrives in a fast-paced kitchen, enjoys developing people, and takes pride in great food and hospitality, we''d love to meet you.
What We Offer
$55,000-$65,000 annual salary
Medical, Dental, and Vision insurance
401(k)
Paid Time Off
Paid meals
Employee discounts
Growth and advancement opportunities
What You''ll Do
Support daily kitchen operations
Lead, train, and motivate the culinary team
Maintain food quality, consistency, and presentation
Manage inventory, prep, cleanliness, and food safety
Help control food costs and reduce waste
Collaborate with front-of-house leadership
Create a positive, team-focused kitchen culture
What We''re Looking For
Previous Sous Chef, Kitchen Manager, Lead Cook, or similar experience
Strong culinary and kitchen management skills
Excellent communication and organization
Ability to lead in a fast-paced environment
Passion for hospitality, teamwork, and great food
Pub 819 is part of Craft & Crew Hospitality, a locally focused restaurant group committed to great food, great people, and memorable guest experiences.
Ready to grow your culinary career? Apply today and join the Pub 819 team!
Numbers & Facts
Location
Hopkins, MN
Salary
$55,000–$65,000 Per Year
Skills
Communication Skillsunmatched
Cook Dishesunmatched
Cost Controlunmatched
Dental Insuranceunmatched
Food Qualityunmatched
Food Safetyunmatched
Inventory Managementunmatched
Leadershipunmatched
Operational Supportunmatched
Operationsunmatched
Quality Managementunmatched
Team Playerunmatched
Vision Planunmatched
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