A growing upscale high-volume scratch restaurant in Frisco is searching for a Sous Chef. The ideal candidate should have a background in scratch cooking, strong leadership skills, the ability to hold people accountable in a very system-driven operation, and a passion for executing at a high level. Excellent culture, growth, comp plan ($60k-$80k plus bonus), and benefits.
Numbers & Facts
Location
Frisco, TX
Salary
$60,000–$80,000 Per Year
Skills
Cook Dishesunmatched
Interpersonal Skillsunmatched
Leadershipunmatched
Restaurantunmatched
System Operationsunmatched
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