Specialist : Safety Compliance

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    Skills

    • 10-key (Tenkey) Numeric Keypadunmatched
    • Cafeteriaunmatched
    • Calculatorsunmatched
    • Catering Servicesunmatched
    • Child and Youth Servicesunmatched
    • Communication Skillsunmatched
    • Driver's Licenseunmatched
    • Electricityunmatched
    • File Maintenanceunmatched
    • Fire Safetyunmatched
    • Food Servicesunmatched
    • Fundingunmatched
    • Health Departmentunmatched
    • Housekeeping/Cleaningunmatched
    • Investigative Reportsunmatched
    • Lift/Move 25 Poundsunmatched
    • Lift/Move 50 Poundsunmatched
    • Marketingunmatched
    • Material Movingunmatched
    • Mathematicsunmatched
    • Merchandisingunmatched
    • Multitaskingunmatched
    • Nutritionunmatched
    • Organizational Skillsunmatched
    • People Managementunmatched
    • Physical Demandsunmatched
    • Plumbingunmatched
    • Procurement Planningunmatched
    • Purchasing/Procurementunmatched
    • Record Keepingunmatched
    • Refrigerationunmatched
    • Regulatory Complianceunmatched
    • Safety Codesunmatched
    • Safety Complianceunmatched
    • Safety Processunmatched
    • Safety/Work Safetyunmatched
    • Sanitationunmatched
    • Staff Trainingunmatched
    • State Laws and Regulationsunmatched
    • Time Managementunmatched
    • Training Programunmatched
    • Training/Teachingunmatched
    • Training/Teaching Curriculumunmatched
    • Typingunmatched

    Description

    Job Title: Safety Compliance Wage/Hour Status: Non-Exempt

    Specialist

    Reports to: CNS Director Pay Grade 7: Auxiliary Pay Plan

    Dept./School: Child Nutrition Services Initiated Date: August 25, 1981

    • Pre-screening may be conducted by an approved

    medical vendor prior to starting employment.

    Date Revised: November 01, 2021

    Funding Source: 101 Food Service Fund

    District Primary Purpose: To assist and promote La Joya ISD in implementing a rigorous curriculum/instructional program that supports student success and achievement.

    Department Primary Purpose: To assist in the effective planning, organizing, directing, and administering of the District's Child Nutrition Program.

    Qualifications:

    Education/Certification: High School Diploma or G.E.D.

    Certified Food Management Certificate (CFM) (to be obtained within one month)

    Valid Texas driver's license

    Experience: Minimum of 5 years' experience in management (Preferred)

    Knowledge/Skills: Knowledge of fire, safety and health codes

    Knowledge of the HACCP Safety procedures

    Basic knowledge of plumbing, electrical, refrigeration and commercial kitchen equipment

    Ability to operate a computer

    Ability to perform basic mathematical functions

    Proficient typing, keyboarding, and file maintenance skills

    Ability to use a 10-key calculator

    Ability to manage personnel

    Effective planning and organizational skills

    Major Responsibilities and Duties:

    • Maintain records in accordance with federal, state, and local guidelines.
    • Monitor campus program operations for compliance with state and federal guidelines.
    • Assist with the marketing and merchandising of school lunch, breakfast, and supper programs.
    • Conduct staff trainings and in-services as requested.
    • Assist with the planning, procurement of supplies, setting up, and cleaning after District catering events.
    • Adhere to sanitation and safety guidelines corresponding to Child Nutrition Programs.
    • Attend meetings, in-services, trainings, and workshops as requested.
    • Conducts monthly safety meetings and staff development trainings, submit required documentation by established deadlines.
    • Perform other duties as assigned.
    • Will work closely with CNS General Maintenance Staff to assure that all cafeteria equipment is working properly.
    • Must be available after hours and on weekends.
    • Will be responsible for injury and injury investigation reports.
    • Will attend all District Safety Meetings.
    • Will be responsible to coordinate all local health departments to reassure health department inspections are in compliance with state regulations.

    WORKING CONDITIONS:

    Mental Demands:

    Ability to communicate effectively (verbally and written); meet established deadlines; maintain accurate and auditable records. Maintain emotional control under stress. Work with frequent interruptions. Handle multiple tasks.

    Physical Demands/Environmental Factors:

    • Repetitive hand motions; prolonged use of a computer; occasional prolonged and irregular hours. Moderate lifting and carrying.
    • Occasionally (0 to 33% of the work day) lift and/or carry objects weighing up to 50 lbs. with frequent (67 to 99% of the work day) lifting and/or carrying objects weighing at least 25 lbs.
    • Special vision requirement include: 20/20 (corrected), ability to identify and distinguish colors. Be able to adjust eye to bring an object into sharp focus, judge distance and spatial relationship and observe an area peripherally.
    • Work environment: exposure to wet, humid conditions, hot and cold temperature and fumes or airborne particles (34 to 66% of the work day), work near moving parts (67 to 99% of the work day), work with toxic or caustic chemicals and some form of vibration ( 0 to 33% of the work day).
    • The typical noise level for the work environment is loud noise.
    • Hearing requirements include: ability to hear alarms on equipment, client calls and instructions from department staff.
    • Repetitive motion actions include: use of foot control, both feet (1 - 2 hrs. of the work day), use hands, both hands (7+ hrs. of the work day), grasping simple/light objects (7+ hrs. of the work day), grasping firm/heavy objects (7+ hrs. of the work day).

    POSITION WORKING DAYS: 226 Days

    All applications must be submitted on line for professional and clerical positions to the La Joya I.S.D. Office of Human Resources Department. (www.lajoyaisd.com)

    I have read and fully understand the duties and responsibilities that this supplemental position is to provide to my campus/department. Supplemental positions are specific and must be in compliance with state and federal guidelines.

    Employee Signature: Date:

    Supervisor's Name: Date:

    Signature:

    Semester 1

    I understand the position I hold is federally funded. I have read and understand the duties within the job description.

    Employee Signature: Date:

    Supervisor's Name: Date:

    Signature:

    Semester 2

    I understand the position I hold is federally funded. I have read and understand the duties within the job description.

    Employee Signature: Date:

    Supervisor's Name: Date:

    Signature:

    Numbers & Facts

    LocationMission, TX

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