Luther Park Community is seeking a customer focused Specialty Cook with healthcare experience to work as our Snacks and Beverages Coordinator. This is a full-time position working every other weekend and some holidays. This position will be responsible for preparing, assembling and serving daily fortified snacks and beverages in accordance with established menus, dietary guidelines and resident needs. This roll will ensure that all items are prepared to meet quality, safety and nutritional standards while maintaining a clean and organized work area. This position also requires the flexibility to cover various cook and dietary aide duties as needed to support the overall kitchen operation.
ESSENTIAL FUNCTIONS:
Prepare and serve daily fortified snacks and beverages as outlined in the dietary plan
Follow portion control, food safety and sanitation guidelines at all times
Ensure fortified snacks meet nutritional requirements prescribed by the dietary team
Accurately prepare beverages including therapeutic or special diet drinks according to individual resident needs
Maintain proper storage of food, drinks and supplies ensuring compliance with FIFO (first in, first out) inventory rotation
Keep preparation and service areas clean, sanitized and well stocked
Assist in monitoring and recording food and beverage temperatures as required
Promptly communicate any supply shortages or equipment issues to the Dietary Director
Provide coverage for other cook and dietary aide duties when assigned
Work collaboratively with other dietary staff to ensure efficient meal and snack service
Follow all facility policies including infection control and resident rights procedures
QUALIFICATIONS:
High school diploma or equivalent preferred
Prior experience in food service, preferably in a healthcare or residential care setting
Knowledge of basic nutrition, food safety and sanitation practices
Ability to follow standardized recipes and portion guidelines
Flexibility and capability to perform various kitchen roles including cook and dietary aide responsibilities
Strong organizational and time management skills
Ability to work independently and as part of a team
SKILLS AND COMPETENCIES:
Adaptability to shift between roles as needed
Effective communication and teamwork skills
Strong attention to detail
Time management and ability to work under pressure
Ability to work independently and as part of a team
Ability to fluently read, write and understand the English language
PHYSICAL REQUIREMENTS:
Ability to stand for extended periods and perform repetitive tasks
Ability to lift up to 25 lbs as needed
Manual dexterity and coordination for handling food preparation tools and equipment
We offer a great total compensation package including:
Competitive Salaries
Medical, Dental and Vision Insurance
Company paid Life Insurance
Company paid Log Term Disability
Voluntary Short-term disability, Hospital Indemnity, Critical Illness and Accident Insurance
401k Retirement Plan with 4% company match
Vacation time plus three extra days for birthday, work anniversary and floating holiday
Sick Time
Referral Bonuses
Discount Meals
Continuous Training and Education as well as Tuition Assistance
A post-offer employment physical, drug screen and background check are required
**Luther Park Community is an Equal Opportunity Employer**