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Steward

Goodstone

Middleburg, VA

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JOB DETAILS
SKILLS
Cook Dishes, Dental Insurance, Detail Oriented, Diversity, Equipment Maintenance/Repair, Food Safety, Food and Beverage Industry, Health Insurance, High School Diploma, Housekeeping/Cleaning, Lift/Move 50 Pounds, Operational Support, Organizational Skills, Restaurant, Safety Standards, Sanitation, Team Player, Training/Teaching, Vision Plan, Waste/Garbage/Recycle Collection
LOCATION
Middleburg, VA
POSTED
30+ days ago
Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Free uniforms
  • Health insurance
  • Paid time off
  • Training & development
  • Vision insurance
  • Wellness resources

Job Title: Steward (Kitchen Steward)
Company: The Goodstone Inn & Restaurant
Department: Food & Beverage / Culinary
Reports To: Executive Chef


Job Summary
As a Steward at Goodstone Inn & Restaurant, you play a critical behind-the-scenes role in delivering an exceptional guest experience. You are responsible for maintaining a clean, organized, and sanitary kitchen environment while supporting the culinary and service teams.
This role is ideal for someone who takes pride in their work, thrives in a fast-paced environment, and understands that a clean kitchen is the foundation of great hospitality.

Key Responsibilities
  • Maintain the cleanliness and organization of the kitchen, dish area, and storage spaces
  • Operate dishwashing equipment to clean dishes, glassware, pots, pans, and utensils
  • Ensure all sanitation and safety standards are consistently followed
  • Assist cooks and service staff as needed to support smooth kitchen operations
  • Collect and remove trash from all kitchen and service areas following proper procedures
  • Perform general cleaning duties, including sweeping, mopping, and sanitizing surfaces
  • Clean and maintain kitchen equipment, floors, and walls in accordance with standards
  • Follow all Safety Data Sheet (SDS) guidelines for proper chemical use
  • Maintain a safe, clean, and inspection-ready environment at all times
  • Support team members and contribute to a positive, collaborative work environment
  • Perform additional duties as assigned
Preferred Qualifications
  • High school diploma or equivalent preferred
  • Basic knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced, team-oriented environment
  • Strong attention to detail and commitment to cleanliness
  • Ability to lift and carry up to 50 pounds
Work Environment
  • Fast-paced kitchen environment
  • Exposure to heat, moisture, and cleaning chemicals
  • Team-oriented setting with frequent interaction across departments
Physical Requirements
  • Ability to stand and walk for extended periods
  • Frequent lifting, bending, and reaching
  • Ability to lift up to 50 pounds regularly
Additional Information
This job description is not intended to be a complete list of all duties and responsibilities. Tasks may change based on business needs.


Equal Opportunity Employer
Goodstone Inn & Restaurant is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We are a drug-free workplace. Pre-employment and ongoing screenings may be required.

About the Company

G

Goodstone

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