Stocktaker - Administrative Company Jetro Restaurant Depot Location: 4420 Brookfield Corporate Drive, Chantilly, VA 20151 Job Type: Full-time Sector: Warehouse Team Member - Non Union Compensation: $16.50 - $17.05 per hour Quick Apply Now
Position Title: Stocktaker Department: Inventory Control Supervisor: Inventory Controller FLS: non-exempt
Position Summary: The Stocktaker is responsible for ensuring all products in the warehouse are properly accounted for. They must count merchandise on the warehouse floor and compare it to information maintained in a database to ensure the amounts on the database are correct. It is also the employees responsibility to service any customers that may require assistance selecting and retrieving products from the shelves.
Essential Functions:
• Perform weekly cycle counts • Walk through warehouse to different departments to count product • Scan product with LRT Gun and enter quantities counted • Move product as needed in order to ensure accurate counts • Enter security cage and count product while lifted as needed • Research in proprietary computer system JSS discrepancies between physical count and count in the database • Drive Scissor Lift as needed • Provide friendly, efficient, and professional customer service • Assist customers with product location and detailed information when needed
Other Responsibilities: Performs other work-related duties as required and assigned.
Education, Experience, and Skills Required: • Excellent Math skills • Basic Computer skills • Excellent communication skills • Familiarity of products • Flexible work schedule and ability to work overtime as needed • Physical Requirements: • Ability to lift, carry, push, and pull 20 - 25 lbs frequently • Ability to lift, carry, push, and pull 50 - 100 lbs occasionally • Ability to walk, climb, stoop, and kneel • Ability to remain standing and walking for 4 hours at a time with one 10 to 15 minute break within the 4 hours • Must have the following posture tolerance: reach above shoulder level, twist, turn, head, bend over, stoop, and kneel • Comfortable with heights • Commitment to company values and strong customer orientation
Work Environment: Temperatures will vary depending on Department where stock is being reviewed. For example, the Deli, Produce Departments are cool. Freezers are cold. There will be industrial vehicles, forklifts, and HiLo moving material throughout the warehouse.