Administrative Management, Business Growth, Business Operations, Catering Services, Communication Skills, Customer Relations, Customer Satisfaction, Employee Orientation, Food Safety, Health Plan, Interpersonal Skills, Leadership, Lift/Move 25 Pounds, Logistics, Marketing, Operations, Operations Management, Portion Control, Retail, Retail Management, Revenue Growth, Salesforce.com, Small Business, Social Media, Staff Training, Team Building, Team Lead/Manager
Why Work Here? Because Life's Too Short for a Job That Doesn't Spark Joy.
At Ben & Jerry's, we don't just scoop ice cream -- we create moments. Our motto says it all: "If it's not fun, why do it?"We lead with peace, love, and a whole lot of euphoria, and we're looking for people who bring that same energy every single day.
We show up for our communities -- donating, volunteering, and being the kind of neighbors people actually want around. If that sounds like your vibe, keep reading.
Riverwalk Scoop Shop Manager & Catering Assistant Operations Manager
This is a dual-role opportunity for someone who thrives on variety, ownership, and making things run beautifully. You'll lead the Riverwalk Scoop Shop day-to-day and play a key supporting role in growing our catering business. If you're the kind of person who can shift from managing a busy shop floor to helping execute a flawless off-site event -- this was written for you.
What We Offer:
- Pay Rate $20-$25 an hour (plus tips)
- Competitive pay with bonus opportunities
- Health benefits, PTO, and wellness support
- A people-first, purpose-driven culture
- Ice cream perks (obviously)
- Growth opportunities for leaders who want to make an impact
As Shop Manager, you will:
- Set the tone -- your energy, your smile, and your sense of urgency are contagious and your team will follow your lead
- Create an environment where every customer leaves happier than when they walked in
- Keep a sharp eye on labor, cost of goods, and daily operations -- the numbers matter as much as the vibe
- Drive sales up and costs down without losing the fun
- Uphold all food safety standards, POS accuracy, and cash handling procedures
- Be available for late nights (past 11pm), weekends, and select holidays -- this is a dessert business, and the best hours aren't 9-to-5
- Bring at least 2 years of retail food experience and a genuine understanding of small business operations
- Stay tech-savvy -- social media presence, paperwork, and operational systems are part of your world
- Lead with honesty and integrity, always
As Catering Assistant Operations Manager, you will:
- Support the overall success of our catering operation based out of Riverwalk, with reach into New Jersey and potentially Florida and CT
- Bring fresh, creative ideas to help grow the catering side of the business
- Help implement and manage catering operations under the Chief Administrator & Catering Manager -- including planning, logistics, equipment, marketing, and customer satisfaction
- Ensure all systems align with franchise standards (Square, Salesforce, etc.)
- Support proper training of catering staff -- daily operations, customer relations, cleanliness, and staff orientation
- Show up for events: prep before and after, ensure operational excellence on-site, and motivate the crew
- Maintain presentation standards, portion control, and proper serving temperatures at every event
- Help build a motivated team culture where growth and advancement are real possibilities
- Be comfortable working outdoors and able to lift, carry, and move approximately 25 lbs
What You Bring:
- 2+ years of management or general management experience
- Strong leadership, communication, and people skills
- Operational confidence and a team-focused mindset
- A big heart, high standards, and a love for great ice cream
- Understand that in this business, nights, weekends, and holidays are part of the deal -- and you're good with that