Store manager

Vrw

  • Bellevue, Washington
  • 30+ days ago
  • $50,000–$55,000 Per Year
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Skills

  • Beveragesunmatched
  • Detail Orientedunmatched
  • Food Safetyunmatched
  • Food and Beverage Industryunmatched
  • Health Insuranceunmatched
  • Industrial Relationsunmatched
  • Inventory Managementunmatched
  • Operational Communicationsunmatched
  • Operationsunmatched
  • Operations Managementunmatched
  • Point of Sale (POS) Systemsunmatched
  • Retailunmatched
  • Retail Managementunmatched
  • Retail Operationsunmatched
  • Safety/Work Safetyunmatched
  • Sanitationunmatched
  • Schedule Developmentunmatched
  • United States Department of Energy (DOE)unmatched

Description

Job Type:

Full Time


Salary:

$50,000-$55,000/Annual DOE


Benefits:

Employee Discount

Medical Insurance

Opportunities for growth & career planning


About ICE MONSTER:

ICE MONSTER (IM) is a famous shaved-ice dessert shop originated from Taiwan, established in 1997. The star menu “Mango Avalanche” shaved-ice was rated by CNN as “one of the best desserts around the world”. ICE MONSTER Taiwan shop was also listed as a “must go place” by NY Times. 


It’s been an honor for ICE MONSTER to have offered high quality, delicate shaved-ice desserts to locals alike and travelers from around the world over the past 25 years.


We’re very excited about the upcoming opening of our very first store in mainland USA! Certainly look forward to welcoming new, ICE MONSTER family members on-board soon!


We are looking for a Store Manager to supervise daily operations in our retail store front. As a Store Manager, we expect you to coordinate and manage crew members and products according to food safety standards and company set expectations.


Responsibilities:
1. Managing crew members and coordinating orders
2. Supervising fruit preparations, ice desserts, and hot dessert preparations
3. Checking product quality and taste
4. Managing ingredient inventory
5. Training new staff
6. Managing schedules for all crew members
7. Working with Operations manager to ensure flow of goods from the central kitchen in Seattle.
8. Tracking store finances to identify areas of potential waste/labor issues
9. Monitor and follow cleaning standards for the store and verify that staff are maintaining sanitation protocols

10. Executing the POS and all of its functions

11. Overall communication with Operations Manager and Kitchen Manager


Skills and Qualifications:
1. Strong background in the food & beverage industry and retail experience
2. Strong leadership skills
3. Interpersonal skills
4. Attention to detail
5. Financial understanding
6. Physical stamina to withstand an entire shift potentially on your feet
7. Preferably to have experience in the field of ice desserts/beverages

8. Strong background in POS systems and inventory management

Numbers & Facts

LocationBellevue, Washington
Salary$50,000–$55,000 Per Year

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