Assists the School Nutrition Supervisor in the efficient operation of the cafeteria by preparing and serving nutritious and attractive meals for students and staff in a pleasant environment while maintaining a clean and sanitary work area.
Minimum Qualifications:Requires High School diploma or GED plus an additional (1) one year of quantity food preparation or related experience. Must test negative on TB (tuberculosis) skin test. Must possess a valid driver’s license, with a clean motor vehicle report. Must be able to drive a Shelby County Schools cargo van.