Communication Skills, Customer Support/Service, Food Safety, Food Services, Food and Beverage Industry, Leadership, Lift/Move 30 Pounds, Microsoft Office, Presentation/Verbal Skills, Production Control, Safety Training, Safety/Work Safety, Team Lead/Manager, User Interface/Experience (UI/UX), Writing Skills
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Dining Supervisor at Taylor University in Upland, IN. This is a Full-time position.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
- Oversee front end production
- Follow opening procedures, including opening and handling cash drawers
- Comply with all policies and procedures, including but not limited to food and physical safety programs
- Communicate any issues of concern to management (i.e. customer issues, cleanliness, safety concerns or security concerns)
- Follow all safety requirements at accounts
- Adhere to grooming and appearance standards
- Perform any other duties as specified by management
Requirements:
- Previous culinary/foodservice experience required
- Excellent customer service and communication skills, both written and verbal
- Successful team leadership experience
- Moving, bending, stooping, lifting and standing on a frequent basis
- Ability to lift up to 15 pounds frequently; lift up to 30 pounds occasionally
- Experience with Microsoft Office Suite is necessary
Benefits:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
- Free meals during shifts worked
We conduct pre-employment drug testing. EOE