Sushi chef

Join Kinta Sushi as a suhii chef and bring your culinary expertise to a vibrant contemporary Japanese restaurant. We're seeking a detail-oriented, organized cook with solid experience in Asian cuisine to help us craft exceptional cooked dishes and support our sushi operations. If you thrive in a fast-paced kitchen environment and take pride in your work, we'd love to meet you.

About Kinta Sushi: We're a contemporary Japanese restaurant known for our carefully prepared cooked fare and an impressive array of unique sushi rolls. Our team is passionate about delivering authentic flavors and creative dishes to our community.

What You'll Do:

• Prepare and cook Asian dishes with precision, following recipes and maintaining quality standards
  
• Organize and maintain your station, ensuring cleanliness and efficiency throughout service
  
• Collaborate with the sushi and front-of-house teams to support seamless operations
  
• Take responsibility for food safety, proper ingredient handling, and inventory management
  
• Contribute to a positive kitchen culture while meeting service demands
  

What We're Looking For: You have proven experience working in an Asian kitchen, strong organizational skills, and a reliable, responsible approach to your work. You're comfortable working in a team environment and committed to maintaining high standards.

Ready to Apply? Click the apply button on Poached to submit your application.