Team Lead | Key Holder

Callie's Hot Little Biscuit
  • Charleston, South Carolina
    30+ days ago

    Job Description

    Position Summary:
    The Team Lead | Key Holder at Callie’s Hot Little Biscuit’s grab and go eateries are primarily responsible for daily operations of store and working with the leadership team and Area General Manager to operate a smooth daily service.  This position is primarily responsible for the City Market location but may work at Upper King and/or any other locations in Charleston.  Other duties include, food ordering, inventory and fulfilling catering orders. This is a full-time position and must work weekends. 
     
    Primary Responsibilities:
         Operate a smooth daily service and oversee all staff duties and manager stations during service hours.  Preparation for weekly service
         Communicate any staffing related issues to Area General Manager
         Maintain adequate inventory of handmade products 
         Label and date delivery items, storing and rotate into inventory 
         Prepare recipes for daily specials 
         Maintain biscuit levels throughout service 
         Receive food deliveries, inspect for accuracy and quality 
         Maintain daily record of cash flow 
         Handle cash-outs at the end of a shift 
         Prepare cash drawer for next shift.  Count and balance safe; prepare & make deposits 
         Ensuring appropriate customer service measures are in place and ready to address any situation that may arise.
         Assisting General Manager in training and development of new employees 
         Other Duties As Assigned

    Work Environment and Physical Demands
          Prolonged periods of being on your feet
          Requires frequent lifting of up to 50 lbs
          Requires repetitive motion with hands and arms
          Exposure to various temperature changes

    Knowledge, Skills, and Abilities
          High School Diploma or equivalent
          Minimum of 2 years operations experience
          Minimum of 1 year delegating tasks to employees
          Bakery, Restaurant, Grab and Go experience a plus
          Must work mornings, afternoons and weekends 
         Ability to prioritize and meet deadlines in a fast-paced environment
         Ability to communicate effectively
          Ability to express a culture of gratitude 
          Familiarity with iPad-based POS system; experience with Spot On is a plus but not required 
          Ability to embrace our Be A Biscuit motto 
          Requires reading, writing, and math skills

    Numbers & Facts

    LocationCharleston, South Carolina
    Websitehttps://calliesbiscuits.com

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