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Team Lead - Position Pool

North Carolina Department of Public Instruction
  • Wilmington, NC
    4 days ago

    Job Description

    TITLE: Team Lead

    QUALIFICATIONS:

    1. High School degree or equivalent

    2. Two years'' cooking experience, preferably in child nutrition

    3. Current ServSafe/NC Safe Plate Certificate

    REPORTS TO: Cafeteria Team Manager

    JOB GOAL: Performs a variety of routine kitchen tasks essential to the efficient operation of the School Nutrition program for New Hanover County Schools.

    Terms of Employment: Ten-month work year/At Will/FLSA Non-Exempt

    Starting Salary and/or Grade: 55

    Please click the link below for full job description.

    Numbers & Facts

    LocationWilmington, NC

    Skills

    • Cafeteriaunmatched
    • Nutritionunmatched
    • ServSafe Certificationunmatched
    • Team Lead/Managerunmatched

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