Main responsibilities of a Cashier / Packline Operator:
- Smile!!! Be Friendly!!! And have fun at the same time!
- Assist guests in choosing the meal they want
- Ensure orders are accurate
- Maintain an accurate balanced cash till by following all cash handling procedures.
- Follow all KFC standards and procedures to fulfill orders
- Maintain a clean working environment
- Keep up with dishes during slow periods.
Cashier / Job Description:
We are looking for a qualified and responsible cashiers and packline operators to accept guest's orders and to fulfill those orders efficiently and accurately.
A good job candidate is a person who can learn their way around a cash register and can easily operate it. Their main responsibilities include accepting payments and providing receipts, making sure all transactions run smoothly and every customer is satisfied with the service. Cashiers and Packline operators are also responsible for maintaining a clean dining room and bathroom area. Packline operators assemble the orders that the cashiers received from the guest
Responsibilities of a Cashier / Packline Operator:
Managing transactions using a cash register
Maintaining a balanced cash register
Accepting payments
Providing change and receipts
Assembling, boxing/plating, and bagging orders accurately
Upselling and when appropriate
Cook Job Description:
We are looking for Individuals to join our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled or willing to learn, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.
Responsibilities of a Cook:
Maintain a sanitized and well-organized kitchen.
Washing dishes during slow periods.
Preparing and maintaining clean kitchen equipment.
Follow all KFC standards and procedures
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Cashier / Packline Operator / Cook Job Requirements:
We require applicants to have very few things to begin working at KFC. We require a willingness to learn and to work together with your fellow team members. We require honesty and integrity. Lastly, we require all team members to strive to make our restaurant the very best it can be.
Benefits
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- 401(k)
- 401(k) matching
- Referral program